Omelette Muffins
Serves 12
10 mins prep
20 mins cook
30 mins total
Omelette Muffins are a convenient and healthy breakfast option, made with eggs and customizable ingredients like cheddar cheese, chicken, bacon, onions, and peppers. Easy to prepare and can last for a week in an airtight container.
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1: Crack eggs into a large bowl and mix until yolks and whites are combined. 2: Spray your muffin pan with nonstick spray. 3: Add 1/4 of the egg mixture to each individual muffin hole. 4: Fill each hole with ingredients of your choosing. 5: Bake in the oven at 350° for 15-20 minutes. 6: Will keep in an airtight container for at least a week (but they won’t last that long). 7: Reheat and ENJOY!
