GREEN GODDESS DRESSING RECIPE
Serves 8
10 mins prep
10 mins total
This isn’t a widely popular dressing, but it really should be. It’s so fresh, flavorful, and truly delicious.
0 servings
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1.) Combine all ingredients in a food processor and process until it reaches your desired consistency. 2.) Pour into a pint jar with a tight fitting lid. Will keep fresh for a week in the fridge, but fresh herbs oxidize quickly once processed. Lemon juice and vinegar help with shelf life and taste.
