Spaghetti with Chicken
Serves 5
10 mins prep
30 mins cook
40 mins total
This mostly homemade twist on spaghetti features tender chicken thighs in a flavorful sauce with sweet onions and ripe tomatoes, perfect for family dinners.
0 servings
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1: Sauté chicken thighs 5-6 minutes on each side. 2: Add in the stock, onions, tomatoes, balsamic vinegar, and brown sugar. Cover and reduce heat. Cook for roughly ten minutes until onions and tomatoes are softened. 3: Remove chicken from pan to a cutting board. Let sit for a few minutes, then dice into cubes. 4: Increase the heat and boil the stock mixture until it reduces and begins to thicken to a sauce-like consistency. 5: Add one jar of pasta sauce to stock mixture and add chicken back in. Stir to combine evenly. 6: Serve atop noodles with fresh mozzarella and Italian seasoning. 7: Enjoy!
