Banana Pancakes
Serves 510 mins prep15 mins cook
Delicious banana pancakes made with flour and natural sweetness from ripe bananas, requiring less syrup. These pancakes are easy to prepare and perfect for breakfast.
0 servings
What you need
Instructions
1: Mix your dry ingredients together. 2: Mash your bananas. 3: Mix wet ingredients together. 4: Add wet ingredients into dry. 5: Mix until combined. Add a little milk if needed. 6: Cook over medium heat. Once pancakes start to bubble, flip over and cook the remaining time on the other side. 7: Enjoy!View original recipe