Best Ever Egg Nog
Serves 415 mins prep
A rich and creamy homemade egg nog recipe that you can whip up in just 15 minutes. This version uses fresh eggs, cream, and milk, making it a tastier and cost-effective alternative to store-bought egg nog.
0 servings
What you need

cup cane sugar

tsp vanilla extract

tsp ground nutmeg

egg white

cup milk

cup heavy whipping cream
Instructions
1. Beat egg yolks and sugar together on high until thick and creamy. 2. Mix in vanilla extract, whipping cream, and milk. 3. Beat egg whites until stiff peaks form—about 5 minutes. 4. Whisk the egg whites into the yolk mixture until it’s the desired consistency. 5. Serve chilled, top with nutmeg, and enjoy immediately.

