
Breakfast Burrito
Serves 420 mins prep30 mins cook
Make a delicious breakfast burrito at home using chicken breasts, potatoes, and eggs. Customize with your favorite seasonings and a tasty sauce.
0 servings
What you need

tsp paprika

tsp garlic powder
tsp salt

tsp olive oil

cup strawberry jam
fl oz mayo
tsp italian seasoning

tsp black pepper

tsp onion powder

chicken breast

potato

tortilla
oz shredded cheddar

organic eggs
Instructions
1: Cook potatoes to your liking; crispy is preferred. 2: Season and cook your chicken over medium high heat until 165°F internal temperature. Allow to cool, then shred your chicken. 3: Cook your eggs to your liking; over easy is recommended. 4: Lay down your tortilla, add cheese, potatoes, chicken, eggs, and more cheese. Roll and lay seam side down. 5: Optional: Lay down a light layer of cheese in a pan over medium heat. Place burritos on top of the cheese. Cook until cheese is golden brown, then flip and cook until tops are golden brown as well. 6: Make your sauce. Serve and enjoy!View original recipe