Homemade Hard-Boiled Egg Pudding
Serves 45 mins prep0 mins cook
A healthier, homemade alternative to store-bought pudding cups, this sweet treat can be whipped up in minutes for an after-dinner dessert or a snack for kids. It's designed to be a healthier option for your family.
0 servings
What you need

cup cocoa powder

pinch fine sea salt

cup milk

tsp vanilla extract

cup maple syrup
Instructions
1.) Combine all ingredients into a blender and blend until smooth. 2.) Serve into individual cups. Place into fridge for 30 minutes to firm up. Enjoy!View original recipe
