Homemade Ketchup
Serves 105 mins prep10 mins cook
A simple recipe for making your own ketchup using tomato paste, spices, vinegar, and honey. This homemade version allows you to enjoy a less processed alternative.
0 servings
What you need
Instructions
1: Combine in a sauce pan over medium heat and bring to a simmer. Cook for about ten minutes until evenly incorporated and smooth. 2: Remove from heat and allow to cool. 3: Separate into containers of choice. Refrigerate. 4: Enjoy!View original recipe