
Homemade Ranch & Mayo
A healthy alternative to store-bought salad dressings and spreads, this homemade ranch and mayo combination uses fresh ingredients for a delicious flavor. Perfect for adding to salads or as dips, it stays fresh for at least 14 days when made with fresh ingredients.
What you need

lemon juice

tsp dijon mustard

tsp salt

cup avocado oil

cup buttermilk

cup sour cream

lemon juice

tbsp fresh parsley

tsp dried parsley

tbsp fresh chives

tsp dried chives

tsp black pepper

tsp dried dill

tsp garlic powder

tsp onion powder
Instructions
1: For mayo, add all ingredients except oil to a large mason jar. Then pour oil in and blend until thick and creamy—takes about 10-15 seconds. 2: Add buttermilk and sour cream on top of mayo, then add in remaining ingredients. Mix, shake, blend together. 3: Serve and enjoy!View original recipe