A simple recipe for crunch Sourdough Discard Crackers made with basic ingredients like sourdough starter, flour, and butter. Customize with your choice of seasonings or add-ins for more flavor. Easy to prepare and quick to bake.
1: Combine all ingredients.
2: Roll or spread onto parchment paper.
3: Bake at 350°F for about 25 minutes or until golden brown.
4: Remove and allow to cool. Store in an airtight container.
