Sourdough Egg Bake

Name: Sourdough Egg Bake
Prep time: 45 min
Total time: 45 min
Yield: 8
Ingredients: 15.00 ea egg; 1.25 cup sourdough discard; 1.00 ea meat; 1.00 ea vegetables; 1.00 cup cheddar cheese

45 mins prepServes 8

This is a versatile egg bake combining the unique flavor of sourdough with eggs, cheese, and your choice of meat and vegetables for a hearty meal.

8 servings

Checkout experience

Shop ingredients

Instructions

1. Crack and whisk eggs together.

2. Spread your sourdough discard into a greased pan. Place into a preheated oven at 400°F. Bake for ten minutes until crust looks dried out.

3. Remove from oven, add in your eggs and toppings, then place back into the oven at 400°F for about 30 minutes until cooked through.

4. Slice, serve, and enjoy!

Sourdough Egg Bake

What you need

Instructions

More recipes

Homemade Hot Sauce

Refrigerator Pickles

HOMEMADE PASTA SAUCE

Patty Melt Recipe

Chile Colorado Chuck Roast Grilled Cheese

Perfect Grilled Ribeye Steak

Same Day Homemade Pizza Crusts

Sourdough Pizza Crust Recipe

Baked Beef Tacos

GROUND BEEF ARAYES RECIPE

CHICKEN RAMEN RECIPE

CUCUMBER SALAD RECIPE